Holistic Pet Care Products – Are They Better?

If your dogs vomiting frequently, you should start considering researching holistic pet care products to see if they are better for your dog. Certainly it’s reasonable to ponder whether these products or store bought products are better for your dog. There are some facts that must be considered when you are deciding on the products to feed your dog.

Holistic pet products provide many strong advantages for your dog. It is very important to comprehend what they involve. Unlike store bought dog food, you will not find any chemicals or synthetics in holistic pet care food. Holistic pet food contains only natural elements, including herbs. This is a huge benefit because it means that your dog should not be at risk for suffering from negative side effects, which is a normal concern when store bought pet food is fed to your dog.

The best part is, they are also advantageous because they are highly effective in providing pain relief. Holistic products, dog food and methods have been used throughout time to treat several different medical and health problems in both humans as well as animals. They are still currently used today because they are highly effective. When you are looking for a natural remedy or a treatment for a problem that your pet is suffering from, holistic pet products and dog food can provide you with the effective solution that you seek.

In closing, they are better for your dog because they are often more readily available than store bought products. When your pet has a problem in the middle of the night, your local pet supply store may not be open or you may not be able to reach your veterinarian. In such instances, it is essential that you understand how to provide a safe and effective pain relief for your pet. Holistic pet products can provide you with that opportunity.

Krill Bill: The Hidden Toll of Krill Oil Supplements

There is no better antidote to human hubris than a bathroom scale. For all that we’ve achieved, our species remains a minuscule part of Nature, and unlikely to be missed if we had anywhere else to go to. To put things in perspective, consider the krill – a tiny crustacean that does nothing but feed on plankton. Just one single subspecies of krill would be sufficient to displace the entire mass of humanity – twice.

Fortunately, our race has taken prompt remedial action by harvesting them for food. Their processed remains are now found in animal feed as a form of “protein bulk”, which is effectively a seafood equivalent of the “mystery” in “mystery meat”. As fisheries go they aren’t making huge profits from these sales, but the enterprising plough on nonetheless for a very good reason. It turns out that these little creatures secrete buckets of pure gold.

The benefits of krill oil are now emblazoned throughout health stores; salespeople on commission are tattooing them on their foreheads for good measure. There is at least one promising ingredient in them: a form of anti-oxidant called astaxanthin. Research on its potential health benefits is ongoing, but at least there’s no question of food safety. Most national regulatory bodies already classify it as a legal food colouring additive.

This colourful antioxidant is now poised to steal the fish-oil thunder, by virtue of its relative purity and superior benefits. Of course, it’s quite difficult to pinpoint exactly where the superiority lies, since fish oils contain a larger variety of anti-oxidants, all of which come with proven benefits. (It must be noted that uric acid, the most abundant form of anti-oxidant in the human body, is responsible for gout when it is too readily available.) Omega-3, an essential fatty acid, is also conspicuously absent in krill oils. This is because the oils are derived from deep-sea fish that have been feeding on omega-3 rich microalgae all its life, whereas individual krills have too small a body mass to store anything within its flesh.

The tattooed salespeople would probably remind you at this point that this also happens to be the reason krill oils are free from heavy metal poisons, since they can’t accumulate anything properly. However, any decent manufacturer would put their marine oil products through a rigorous distillation process. With fish oil, you have a purified condensate of fatty acid; with krill oil, you have a purified mixture of colour additives.

So if you don’t want to lose out on the potential benefits of krill oil, there’s one cost-effective solution you can take. Simply buy fish oils impregnated with astaxanthin, and you will have hedged your bets without accidentally upsetting the balance in our ecology, or the balance in your bank account. Do not under any circumstances neglect your omega-3 intake, since it’s now conclusively associated with a wide range of cardiovascular and degenerative disorders.

Besides, when we’re dealing with dietary supplements, the devil you know beats the devil you don’t. Who knows what those shrimp-like creatures are up to anyway? There are so many of them.

Why You Should Only Use Organic Fish Oil Supplements

Organic fruit; organic vegetables; organic meat and dairy, and now I’m just about to add organic fish oil to the list. Surely all fish oil should be organic anyway? After all, most manufacturers make it clear that the oil they use in their supplements comes from only a handful of different species, and most if not all of them live natural lives in our oceans.

Some people might argue that our oceans are too contaminated for anything in them to be organic, but that would be akin to splitting hairs. So, rather than trying to split hairs, let’s all agree with the idea that all ocean caught fish are organic at the time they are caught. Building on this, let’s assume that all the oil harvested from the fish is also organic at the time of harvesting. So, when does the oil change from being organic to being non-organic?

Manufacturing Process & Additives

Virtually all manufacturers actually buy the oil they use in their supplements rather than having to harvest it themselves. As such, they don’t have much control of this process, but they can exercise some caution when choosing their suppliers and by seeking guarantees that no additives are added.

The most common form of oil extraction involves heating the fish up to 95 degrees Celsius in order to separate the oil, water and protein. Once this has been done, the fish go through a press and then a centrifuge is used in order to separate the oil from the sludge which has been created. Up until this point, the oil that has been extracted should still be organic. The only exception would be if oil is being extracted from non-organically farmed fish.

At this stage suppliers have a decision to make. Raw fish oil spoils relatively quickly so they either need to ship it out to their customers as quickly as possible or they have add preservatives. If they don’t, it spoils and will only be fit for use in animal feed, thereby fetching a much lower price.

In most instances, suppliers will ship the oil to the actual manufacturers while it’s still in its organic state, providing that the manufacturer is dealing with a reputable supplier. Unfortunately, it is usually the manufacturers who add preservatives and other additives in order to extend the shelf life of their products; to mask unpleasant odors and etc. For this reason, my advice to people would be that they should avoid buying their supplements from “mass” manufacturers. It’s far better to buy your supplements from companies that only produce enough to meet current customer demands.

Hexane in Fish Oil Supplements

Quite a lot of the supplements you get today contain oil that has essentially been produced from waste and poor quality fish. Suppliers who operate in this manner frequently rely on chemicals in a bid to improve the quality of the oil they are using, and also to maximize yields. One relatively common additive being used is called hexane.

Hexane is a solvent which is made from crude oil and it is classified as a toxic substance. You’ll find plenty of it in rubber cement and in gasoline. Manufacturers use this additive because of its solvent properties in order to try and extract as much oil as they can from poor quality fish.

Some suppliers argue that the hexane is later removed from the oil during further processing, but since the supplement industry remains largely unregulated, there is nobody to ensure that all traces of hexane have in fact been removed. The reality of the matter is, the minute the hexane is added, the oil becomes contaminated.